Bibendum Wine Co.
Bibendum Wine Co.
Bibendum Wine Co.
Bibendum Wine Co.

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Latest Releases

  • Radio-Coteau

    Radio-Coteau

    In the 20 years since its foundation, Radio-Coteau has developed a cult-like following among those who prize purity, balance and finesse in their wines. Yet, while Eric Sussman’s wines sell out on allocation each year, he remains...

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  • Birichino

    Birichino

    By their own admission, John Locke and Alex Krause’s aim is simple: to make “delicious wines that give pleasure”. Judging by the splash Birichino’s latest releases created at our US portfolio tasting on Tuesday, we would have to...

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  • Montinore Estate

    Montinore Estate

    These are exciting times for Rudy Marchesi’s Montinore Estate. Last year marked its first crop off their young Laughlin Road Ranch vineyard in Willamette Valley’s Yamhill-Carlton AVA. The vineyard, planted to Chardonnay and Pinot Noir...

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  • Ashes & Diamonds

    Ashes & Diamonds

    As a former music executive, Kashy Khaledi will be familiar with the classic John Fogarty line: “Left a good job in the city / Working for the man every night and day.” Khaledi left his good job at Capitol Records in 2014 to...

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  • The Eyrie Vineyards

    The Eyrie Vineyards

    Put simply, Eyrie is an Oregon legend. In 1965, founder David Lett planted Willamette Valley’s first vines, and today, almost 60 years later, the estate remains the benchmark. With big shoes to fill...

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  • Pax Wines

    Pax Wines

    Pax Mahle’s vibrant, spicy Syrahs were some of the stars of last year’s Wines of the USA tasting, and we expect no difference this year. Full of bright aromas, supple tone and sinew, Mahle’s wines, drawn from a variety of outstanding...

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  • Sky Vineyards

    Sky Vineyards

    Lore Olds first stumbled upon the secluded, rugged slopes of Mount Veeder as a young winemaker at Beaulieu Vineyards in the mid-’60s. Captivated by the frontier-like beauty of the mountain, he was taken under the wing...

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  • Maxime Graillot

    Maxime Graillot

    These are exciting times chez Graillot. On our last two visits we have been totally wowed by what we’ve tasted, and this applies to the Domaine Alain Graillot, Domaine des Lises and Equis wines. All are hitting...

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  • Toro Albalá

    Toro Albalá

    Toro Albalá needs little introduction as the world’s most significant producer of Pedro Ximénez. Its astonishing, old, vintage-dated Pedro Ximénez wines traditionally enjoy the limelight...

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  • Château Closiot

    Château Closiot

    For those who don’t know him, it may come as a surprise to hear that Burgundy’s enfant terrible—and the winemaker behind one the greatest domaines in the Mâconnais—now makes wine in Bordeaux, too...

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  • Garagiste

    Garagiste

    As the old saying goes, sometimes you’ve got to rob Peter to pay Paul. It’s a stark reality that yields in Victoria have been far less than ideal for the last few years. Yet, despite the meagre crops, Barney Flanders believes he’s making the best wines of his...

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  • Murdoch Hill

    Murdoch Hill

    Michael Downer is no stranger to the awards circuit, yet even so, the recent clutch of accolades points to an estate operating at the top of its game. How is this for starters? Last year, Michael’s Landau Syrah took the title―and a cool 99...

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