Log in for prices and ordering
“Counter-cultural and edgy…It’s a million miles away from the glitzy hell and mind-warping, shallow, dull content of most glossy wine magazines.”
Jamie Goode
"If you are embarking upon a journey into the wonderful world of sherry, then I cannot think of a better springboard than Equipo Navazos.”
Neal Martin
New Flavours, New Recipes
September 03, 2026
We're super proud to be welcoming this reborn producer into our portfolio. The new wines are exceptional, and are only getting better. Eldridge (formerly Eldridge Estate) is obviously a producer with a proud history, and it has now been fully revitalized under the winemaking of Steve Flamsteed and the new ownership of Elli and Vicki Tutungi. The wines are made in tiny quantities, exclusively from...
Read more
August 13, 2026
A fresh array of Chablis from Domaine Bernard Defaix has just landed, offering a compelling reminder of what careful, committed winemaking can achieve. In 2024, frost and hail were followed by a relentless run of rain, reducing yields to just 10–12 hl/ha...
August 07, 2026
Domaine la Réméjeanne remains one of the Southern Rhône's true hidden gems—a 25-hectare estate on the high, sandy-limestone hillsides of Sabran, in the Gard, where altitudes of 200 to 280 metres deliver a freshness and refinement rarely found in the appellation. Certified organic since 2010, every vine is hand-farmed with native yeasts, gentle extractions and minimal intervention, in pursuit of the finesse and precision that define the house style.
August 06, 2026
Joh. Jos. Prüm has a rare ability to make delicacy feel profound, and the 2024 vintage is a superb example. Shared with the world in Prüm’s customary unhurried fashion, these wines show a cooler, more classical side of the Mosel than we have seen in recent years...
August 03, 2026
Dormilona’s latest Chardonnay and Cabernet Sauvignon have arrived, and both are a strong reminder of why Jo Perry remains one of Margaret River’s most distinctive winemakers. Working with organically grown fruit and a light touch in the cellar, Jo makes wines with clarity, personality and real sense of place...
July 30, 2026
Denton is on the rise, there's no question about that. Under the thoughtful, driven management of the Bishop family, with talented winemaker Kirilly Gordon and viticulturist Julian Parrott, the range feels precise, characterful and full of life. From finely tuned Chardonnay and Pinot Noir, to deeply impressive Australian Nebbiolo, all of the wines are compelling, and there's wonderful value across the range. We’re delighted to offer a lineup spanning the View Hill and Estate tiers—all brilliantly drinkable wines and with much improved packaging to boot. If you haven't tasted the wines recently, now's the time!