Bibendum Bar Cocktails

Tesseron Composition is the entry-level Cognac from an otherwise XO-only producer. Its luscious texture and vinous, fruity complexity ensure this Sidecar's sipping potential

Jensen's Bermondsey Dry is a recreation of a lost, full-bodied style of London Dry Gin, and it's the best in our portfolio for a classic Martini. Olive or lime garnish (we go lime), and shaken or stirred (sorry Mr. Bond, we'll stir).

La Gritona has the vegetal complexity and mouth-filling texture makes it perfect for more robust stir-downs. Here we replace the Bourbon in an Old Fashioned for a 'Rested' version of this sophisticated drink.

Mezcal Union unapologetically calls itself a gateway Mezcal. Its balance from smoke to sweet to minerality is perfect, and that structure makes it ideal for the classic of all classic Mexican cocktails.

We find many other white rums need additional complexity injected into their cocktails. That is not the case with this Oaxacan Masterpiece. Paranubes' funk and intensity are all you need to make this the most intriguing, delicious daiquiri on the planet.

A Mezcali riff on a Last Word, this bittersweet, citrusy and fresh aperitivo recipe just works with Quiquiriqui's Espadin Mezcal, which adds a layer of earth and smoke across the palate from beginning to end.

We’ve all had a mojito before, But not like this. The Flying King with it's intense spicy notes really takes this classic up a notch. Still refreshing and moreish, the supporting characteristics of this Rum bring luscious decadence to the drink.

Considering Ester Dry Gin was born in the quest for the perfect Negroni, it's no surprise this is our favourite version. Ester also pre-batches this exact recipe for those who would prefer to take the short cut.

For those who like a drier version of this classic, Ester's navy-strength Strong Gin has all the oomph you need to stand up to the sweetness and spice of orgeat syrup and bitters.

This sweet/sour/bitter tiki classic takes on a new personality with the fiery ginger kick of Dark Matter Spiced Rum, which is known for its vanilla-free, serious Spiced Rum personality.

Here, the sweet oiliness of Frangelico, the depth and complexity of Dark Matter's Spiced Rum and the refreshing twist of star anise give the humble Espresso Martini whole new meaning.

Dodd's high juniper strength and mouth-filling texture combined with a botanical bill of local honey and fresh lime peel in place of the more traditional coriander seed makes a funned-up, organic Martini with plenty of floral, aromatic botanicals.