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| Producer | Toolangi Vineyard |
|---|---|
| Region, Country | Yarra Valley, Australia |
| Bottle Size | 750ml |
| Case Size | 12 |
| Product Code | 21408-750 |
Established in 1995, Toolangi Vineyard is in the Dixons Creek subregion of the Yarra Valley, adjoining the Toolangi State Forest. This single site vineyard on fine clay loam produces wines with distinctive personalities, each wine showing a strong sense of place.
Fruit was hand-picked between the 21st and 23rd of March. 2021 was a welcome return to ideal growing conditions in the Yarra Valley. It was a prolonged and classical season which allowed for long hang times and excellent flavour development.
The fruit was whole bunch pressed directly to French oak barriques, puncheons, a foudre (10% new) and a ceramic egg for primary fermentation. Just 10% of the blend underwent malolactic conversion and there was no battonage. The wine rested for 10 months before being bottled.
A wonderful release, flush with Yarra Valley freshness, lovely citrus and white fruits, just a bare touch of reduction and lots of chalky freshness. The intensity of flavour is matched to steely acidity and a pure and focused mouthfeel. The 2021 is punching well above its weight.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)
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