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| Producer | Place of Changing Winds |
|---|---|
| Region, Country | Heathcote, Australia |
| Bottle Size | 750ml |
| Case Size | 6 |
| Product Code | 20090-750 |
The Heathcote Syrah was fermented naturally with 100% whole bunches. There were varying levels of crushing and time on skins, including some full carbonic. The ethos at Place of Changing Winds is always to use whole-bunch and whole-berry fermentation to bring perfume and finesse to the natural power of Heathcote.
Fermentation was in concrete and steel tanks and the maturation was mostly in large, neutral oak (Stockinger), with some in older barrique and concrete tank. Less than five per cent of the oak was new. Following successful experiments with longer aging, the team are now starting to extend the maturations for these wines; the 2020 Syrah matured for 18 months (as opposed to 12 months for the 2019 release).
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)
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