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| Producer | Toolangi Vineyard |
|---|---|
| Region, Country | Yarra Valley, Australia |
| Bottle Size | 750ml |
| Case Size | 12 |
| Product Code | 23762-750 |
Toolangi Vineyard, buried deep in the Yarra Valley on the outskirts of the Toolangi State Forest, was established in 1995 and has, over the years, established itself as one of the Valley’s most well-regarded sites. It’s planted to Chardonnay, Pinot Noir and Shiraz and is best known for producing premium, quintessential Yarra Valley Chardonnay from low-yielding clones of Gingin, Mendoza and I10V3. The vines are 22 years old on average and sit in fine clay loam soils.
The 2023 season will go down as one of the best in recent memory for Yarra Chardonnay. Though conditions were tough at times, winemaker Kaspar Hermann told us the season played out as “mild and kind” and produced whites of vibrancy and finesse. Hear, hear! The fruit was destemmed and pressed to French oak (10% new) for fermentation on lees. The wine then matured in wood for nine months. As is always the case, this punches well above its weight.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)
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